Meliá Hotels International announced the opening of The Grand Reserve at Paradisus Palma Real, its new resort in the Dominican Republic and its new emblem of luxury, which Meliá Hotels International sees as an excellent experience. This is the first Big Paradisus reserve from Meliá, in which he invested $ 110 million, and the third resort, operated under the Paradisus Meliá brand in the Dominican Republic, the Mallorcan network said.
As for the gastronomic offer, there are 14 restaurants and bars in the Grand Reserve, including a gastronomic market, a steak house with an open kitchen and a bar specializing in ceviches. The hotel also has an Asian concept restaurant with a sushi bar, teppanyaki plates and robatayaki. For the first time in the Paradisus by Meliá resort, guests can enjoy Black Oak, a modern cigar bar with the most exclusive choice in combination with the best handmade liquors and cocktails.
The Grand Reserve at Paradisus Palma Real offers experience adapted to all guests, looking for relaxing holidays, retreats or staying combined with the best excursions. With a wide range of activities, a beach club on the picturesque Bavaro beach, water yoga, fitness classes or the new water park Blast! AquaFun Park, guests can fully enjoy their stay.
In connection with the opening of The Grand Reserve, Meliá Hotels International has transformed yet another of its resorts in the Dominican Republic, turning the classic Meliá Caribe Tropical into two modern hotels, Meliá Punta Cana Beach (for adults only) and Meliá Caribe Beach (for families)), who also opened their doors in recent days and in which they invested $ 30 million in their reform.